Valentine’s Day Dinner  

Tuesday 14th February 2012
$65.00 per person 

On Arrival

A complimentary glass of bubbly and a beautiful gift just for you 

Starter 

Goat Cheese Tart 

Caramelised onion and goats cheese tart with slow roasted cherry tomatoes and a balsamic reduction
or
Scallop & Bacon Salad
Scallop and bacon salad served with micro greens and the herb farm vinaigrette

Mains

 Herbalicious Lamb
Herb encrusted lamb with a pinot noir jus served with rocket and seasonal roasted vegetables

or
Roasted Capsicum Chicken Breast

Free range chicken breast stuffed with roasted capsicum, basil and brie served on a bed of cous cous

or 

Thyme with You Polenta 

Thyme crusted polenta with a spiced tomato couli and grilled eggplant salsa  

 Dessert

Share with Me Platter
Summer Love Fruit Tart
Chocolate Mousse
Strawberries and Cream


Places are limited so book now - phone (06) 3267479 or email: cafe@herbfarm.co.nz